x HUBUNGAN AKTIVITAS FISIK DAN POLA MAKAN DENGAN TINGKAT HIPERTENSI I Komang Adhitya Parthawiguna Fakultas Kesehatan Program Studi Sarjana Keperawatan Institut Teknologi dan Kesehatan Bali Email : [email protected] ABSTRAK Latar belakang : Hipertensi merupakan masalah kesehatan global yang membutuhkan perhatian, penyebab kematian utama di negara maju maupun berkembang. Penyebab kematian nomor tiga setelah stroke, tuberkulosis, mencapai 6,7% dari kematian populasi semua umur. Metode : Penca rian artikel menggunakan database google scholar dari tahun 2010 sampai 2020, dipublikasi dalam Bahasa Indonesia, fulltext, relevan dengan tujuan literature review . Terdapat 15 artikel memenuhi dan 5 artikel dinilai dengan critical appraisal summary axis c ross sectional study. Hasil : Dari 5 artikel ditemukan 1 artikel tidak mencantumkan tujuan dan waktu, 2 artikel tidak menjelaskan menjabarkan instrument penelitian, 3 artikel tidak menjelaskan proses cara memproleh besar sampel yang digunakan. Semua artike l tidak menjabarkan dan menjelaskan kriteria inklusi ataupun eksklusi secara jelas, hasilnya menyatakan ada hubungan aktivitas fisik dan pola makan dengan hipertensi. Kesimpulan : Bahwa terdapat hubungan aktivitas fisik dan pola makan dengan tingkat hipert ensi. Pada penderita hipertensi diperlukan perubahan faktor resiko yang dapat dimodifikasi seperti aktivitas fisik dan pola makan yang berpengaruh terhadap peningkatan tekanan darah. Kata Kunci : Aktivitas Fisik, Pola Makan, Hipertensi

THE COR RELATION BETWEEN PHYSICAL ACTIVITIES AND DIET TOWARD HYPERTENSION LEVEL I Komang Adhitya Parthawiguna Faculty of Health Bachelor of Nursing Program Institute of Technology and Health Bali Email : [email protected] ABSTRACT Background: Hypertension is a global health problem which needs attention since it becomes the cause of death in both developed countries and developing countries. It also becomes the third cause of death after stroke, tuberculosis, that is 6.7% out of death rate in all ages. Methods: Literature review was employed by collecting articles from 2010 until 2020 and the databases were from google scholar. Those were published in Bahasa Indonesia and the full text which were relevant in literature review. Fifteen articles entered this revie w and five articles were analyzed by using critical appraisal summary axis cross sectional study. Finding: It was found that an article did not state the purpose of research and state schedule of data collection, two articles did not explain the instrument of the research clearly, and three articles did not explain the process of sample collection in the research. None of the articles explained inclusive and exclusive criteria clearly. The result showed that there was correlation between physical activities and diet toward hypertension level. Conclusion: there is the correlation between physical activities and diet toward hypertension level. Patient with hypertension needs modification in risk factor who be able to modify such as physical activities and die t toward hypertension level. Keywords: physical activities, diet, hypertension