STATUS GIZI MAHASISWA TINGKAT III PRODI SARJANA KEPERAWATAN ITEKES BALI MELALUI PENGUKURAN INDEKS MASSA TUBUH (IMT) I Made Sulidra Budiyasa Program Studi Sarjana Keperawatan Institu Teknologi dan Kesehatan Bali [email protected] ABSTRAK Tujuan : Penelitian ini bertujuan untuk mengidentifikasi gambaran status gizi mahasiswa tingkat III Prodi Sarjana Keperawatan ITEKES Bali melalui pengukuran indeks massa tubuh (IMT). Metode : Penelitian ini menggunakan desain deskriptif cross sectional study dan dilakukan tanggal 1 Februari – 1 Maret 2019 di kampus II ITEKES Bali. Populasi pada penelitian adalah seluruh mahasiswa tingkat III Prodi Sarjana Keperawatan ITEKES Bali. Sampel pada penelitian ini berjumlah 239 responden yang diambil menggunakan teknik total sampling. Metode penelitian yang digunakan adalah metode observasi dengan alat pengumpulan data yang digunakan berupa lembar observasi, timbangan, microtoise, kalkulator dan alat tulis. Analisa data yang digunakan yaitu analisa univariate. Hasil : Berdasarkan hasil penelitian, didapatkan hasil status gizi dalam kategori underweight tingkat berat sebanyak 8 responden (3,3%), underweight tingkat ringan 22 responden (9,3%), kategori berat badan normal 180 responden (71,1%), overweight 18 responden (7,5%) dan kategori obesitas sebanyak 21 responden (8,8%). Simpulan : Status gizi mahasiswa tingkat III Prodi Sarjana Keperawatan ITEKES Bali sebagian besar kategori normal, akan tetapi masih terdapat mahasiswa tingkat III dengan status gizi underweight, overweight maupun obesitas. Disarankan kepada mahasiswa yang mengalami status gizi yang kurang baik dapat menerapkan pola hidup sehat, seperti pola konsumsi makanan sehat dan aktivitas yang cukup sehingga mampu menjaga status gizi dalam keadaan normal. Kata Kunci : Status Gizi, Indeks Massa Tubuh, Mahasiswa Keperawatan.

THE NUTRITIONAL STATUS ON BACHELOR OF NURSING STUDENTS IN THIRD LEVEL ITEKES BALI THROUGH BODY MASS INDEX MEASUREMENT I Made Sulidra Budiyasa Bachelor of Nursing Program Institute of Technology and Healht Bali E-mail: [email protected] ABSTRACT Aim: The purpose of this study was identify the nutritional status on Bachelor of Nursing Students in third level ITEKES Bali through body mass index measurement Method: This study employed descriptive design with cross sectional study and conducted on February, 1st – March, 1st 2019 at second campus of ITEKES Bali. The population of this study was all students of Bachelor of Nursing students in third level. There were 239 respondents as a sample which were selected by using total sampling technique. This study employed observation method and collected by using observation sheet, scales, microtoise, calculators and stationery. The data were analyzed by using univariate analysis. Finding: The finding showed that the nutritional status were underweight category of heavy level were 8 respondents (3,3%), underweight of light level were 22 respondents (9,3%), normal weight category were 180 respondents (71,1%). and in overweight category were 18 respondents (7,5%) and obesity category were 21 respondents (8,8%). Conclusion: The nutritional status of Bachelor of Nursing students in third level ITEKES Bali is mostly in the normal category, but there are some Bachelor of Nursing students in third level with underweight nutritional, overweight and obesity. It is recommended that students who experience poor nutritional status can apply a healthy lifestyle, such as healthy food consumption patterns and sufficient activities so that they are able to maintain nutritional in normal conditions. Key Words: Nutritional Status, Body Mass Index, Nursing Students.