Latar Belakang. Anemia merupakan salah satu masalah kesehatan global yang terjadi pada 56 juta wanita di seluruh dunia, dan dua pertiga diantaranya berada di Asia yang berdampak terhadap kematian pada ibu maupun janin, sehingga perlu diketahui faktor-faktor yang berpengaruh terhadap kejadian anemia. Tujuan. Mengetahui hubungan antara status gizi, kualitas tidur, dan penerapan isi piringku dengan kejadian anemia pada ibu hamil. Metode. Penelitian ini adalah penelitian analitik kuantitatif dengan rancangan penelitian cross-sectional. Jenis sampling yang digunakan adalah non-probability sampling dengan jenis consecutive sampling dengan jumlah sampel 110 orang. Metode pengumpulan data dilakukan dengan pemeriksaan, form pencatatan dan pelaporan puskesmas serta kuesioner melalui metode wawancara dengan responden. Hasil. Penelitian ini menunjukan sebagian besar responden berusia ≤ 27 tahun, berpendidikan SMA/Sederajat, memiliki status ekonomi berkecukupan, bekerja sebagai karyawan swasta, hamil kehamilan pertama, tidak mengalami anemia, memiliki status gizi normal, mengalami gangguan tidur ringan, dan telah menerapkan isi piringku serta adanya hubungan status gizi, kualtias tidur, penerapan isi piringku terhadap kejadian anemia pada ibu hamil. Kesimpulan. Adanya hubungan status gizi, kualtias tidur, penerapan isi piringku terhadap kejadian anemia pada ibu hamil di Wilayah Kerja UPTD Puskesmas Kuta Utara. Kata Kunci: status gizi, kualitas tidur, penerapan isi piringku, anemia, ibu hamil

Background. Anemia is a global health issue affecting approximately 56 million women worldwide, two-thirds of whom live in Asia. Anemia significantly impacts maternal and fetal mortality, making it essential to understand the factors contributing to its occurrence. The purpose of this study was to determine the correlation between nutritional status, sleep quality, and the implementation of the "Isi Piringku" dietary approach with the occurrence of anemia in pregnant women. Method. This study employed a quantitative analytical approach with a crosssectional research design. The sampling method used was non-probability consecutive sampling, with 110 participants. Data were collected through physical examinations, public health center record forms, and questionnaires via interviews with respondents. Results. Findings indicated that most respondents were ≤ 27 years old, had completed high school or equivalent education, had a stable economic status, worked as private sector employees, were experiencing their first pregnancy, did not suffer from anemia, had normal nutritional status, experienced mild sleep disturbances, and had implemented the "Isi Piringku" dietary approach. The findings indicate that nutritional status, sleep quality, and the implementation of "Isi Piringku" correlate with anemia in pregnant women. Conclusion. Nutritional status, sleep quality, and the implementation of "Isi Piringku" are significantly correlated with anemia in pregnant women in the working area of Public Health Centre Kuta Utara. Keywords: Nutritional Status, Sleep Quality, "Isi Piringku" Implementation, Anemia, Pregnant Women